What could be better than having a renowned chef (Number 9 Park in Boston) inherit his grandfather’s farm and move to Concord?? With Saltbox Farm, Chef Ben Elliott, a professionally trained chef and–more recently–farmer, realized he had an opportunity to offer the surrounding communities unique culinary experiences that focus on local ingredients, seasonal cooking, and the preservation of culinary traditions. Through catering, cooking classes, and a CSA, Saltbox Farm serves as a resource for locally grown food and culinary education for home cooks and enthusiasts.
Ben and his staff transformed our yard into quite a spot and the food was fantastic.They easily fed 80 of us under the tent-using my outdoor garage for their work space. Very fun night!